He now chefs at a modern British restaurant in London. Third quarter-final eliminationĪndy – The 30-year-old worked in a Michelin starred kitchen for three years. Jake's main talent is British cuisine – but his hopes of reaching the latter rounds of MasterChef: The Professionals were halted. Jake – The 27-year-old is also a sous-chef in Staffordshire and has been a chef for 11 years now. Unfortunately, his Crepes served with Hazelnut chocolate spread and fruit weren't enough to impress the judges. Thom – Thom is a 32-year-old sous-chef at a fine dining restaurant, originally from Strasbourg, France. Nic – This pro's raw chicken saw him leave the competition early. Mathilde – The Head Chef at Urban Leisure Group, who goes by the handle the twerking chef on Instagram, was let down by her apple crumble. In a shock elimination the judges kept THREE chefs in the competition, with only one shown the door.Įlena – She is the head chef at Meadow Restaurant and has a twin sister who owns a cake shop and is a trained professional pastry chef. Wesley – A fine-dining breakfast chef Second quarter-final elimination Kirsty – A classically trained chef from Northampton, Kirsty works in fine dining at the Narrow Boat at Weedon. Heat three eliminationĮddie – Eddie was on furlough for six months – which made him decide to apply to MasterChef: The Professionals. Nico – Originally from Gibraltar, and graduated from Le Cordon Bleu London in 2016 with a Grand Diplôme, now specialising in pastry.Īnthony – A chef at the luxury five-star hotel, The Goring, in London.
Rhodri – From Wales, Rhodri is a sous chef at the Michelin-listed Heathcock Pub in Llandaff, Cardiff. Heat twoeliminationīudiono – He is originally from Indonesia and works as the head chef at Aloft Hotels in London. He loves to promote Indonesian food. She now owns The Deli in Oxted, and loves being “her own boss” and cooking what she wants to cook. Lauren – She left her seven-year career as a chef on a super yacht to run her own cafe in Surrey. He moved to England when he was 12 years old and always wanted to be a professional chef. Who has left MasterChef: The Professionals so far? Heat one eliminationĭario – His parents were both chefs in Portugal and he followed his mum around the kitchen. There was no second chef eliminated as Matt, Daniel and Enrique all impressed the judges and made it through to the next round. "I'm glad I got some good feedback so at least I know it wasn't terrible." She said: "I'm a little bit disappointed but I didn't do my best today. The first chef to leave in heat eight was Gina. Who left MasterChef: The Professionals last night?
One more chef was eliminated last night (December 2, 2021) sending the remaining cooks through to the next round of the competition. MASTERCHEF: The Professionals is heating up with a host of top chefs already leaving the show.
0 kommentar(er)
